Description
The Cavitator has a patented mixing technology based on the control of cavitation in the equipment, allows heating and mixing liquids without the formation of lumps or simply the mixing of liquids with other liquids, gases and solids; It is ideal for a large number of applications such as low pressure pasteurization and homogenization..
Fast Processing
Better yield with less product
Thermal processing of thick and viscous fluids
Optimize process efficiency reducing costs.
Create high-quality emulsions with desired particle sizes
